| HPLC测定饮料中山梨酸不确定度评定 |
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| 引用本文： | 郑素荣.HPLC测定饮料中山梨酸不确定度评定[J].航空计测技术,2008,28(6). |
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| 作者姓名： | 郑素荣 |
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| 作者单位： | 唐山市产品质量监督检验所,河北唐山063000 |
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| 摘 要： | 依据JJF1059-1999<测量不确定度评定与表达>的原理和方法,分析了饮料中山梨酸的不确定度与影响不确定度的因素;计算出饮料中山梨酸测定值的相对扩展不确定度,HPLC测定饮料中山梨酸的相对扩展不确定度为2%.
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| 关 键 词： | 测定 不确定度 评定 |
Evaluation of Uncertainity of Results in Measurement of Sorbic Acid in Beverage by HPLC |
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| ZHENG Su-rong.Evaluation of Uncertainity of Results in Measurement of Sorbic Acid in Beverage by HPLC[J].Aviation Metrology & Measurement Technology,2008,28(6). |
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| Authors: | ZHENG Su-rong |
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| Institution: | ZHENG Su-rong(Tangshan Product Quality Supervision , Inspection Center,Tangshan 063000,China) |
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| Abstract: | Accordng to the method and principle of JJF1059-1999 Evaluation and Expression of Uncertainty of Measurement,the uncertainty of sorbic acid in beverage and factors that effect the uncertainty are analysed;and the relative expanded uncertainty of measurement of sobic acid in beverage is calculated,the result is 2%. |
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| Keywords: | HPLC |
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